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5 Ingredient Banana Pancakes
5 Ingredient Banana Pancakes

Before you jump to 5 Ingredient Banana Pancakes recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

Ingesting healthy foods can make all the difference in how we feel. We tend to feel way less gross whenever we increase our daily allowance of nutritious foods and reduce our consumption of unhealthy foods. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Selecting healthier food choices can be challenging if it is snack time. Finding goodies that really help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.

If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run may be healthier with whole fiber chips and crackers. Whole grains are generally better than processed grains found in white bread.

There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to 5 ingredient banana pancakes recipe. To make 5 ingredient banana pancakes you only need 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook 5 Ingredient Banana Pancakes:
  1. Get 1 ripe banana
  2. Provide 2 large eggs
  3. You need 1/2 tsp ground cinnamon
  4. Get 1/2 cup fresh blueberries
  5. Get 1/4 cup wheat germ
Steps to make 5 Ingredient Banana Pancakes:
  1. Mash banana with fork or potato masher.
  2. Add eggs and beat with fork or wire whisk until fully blended
  3. Stir in wheat germ, blueberries and cinnamon.
  4. Spray small skillet with nonstick spray or add butter to pan. Heat to medium heat, sizzling, not smoking. Use 1/4 cup measure to pour batter into pan.
  5. Cook until firm, turn and cook until browned. Cook one pancake at a time.

These healthy pancakes are so fluffy and taste like a regular pancakes, but they're packed with good-for-your natural ingredients. Oatmeal banana pancakes are made without using any oil, flour or refined sugar, and can be easily turned into a vegan recipe. Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas. Top the pancakes with your favorite nut or seed butter, fresh fruit, applesauce, or extra cinnamon. (Please note: the eggs are a necessary ingredient in this recipe.

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