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Before you jump to Venison Goulash recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.
Healthy eating promotes a feeling of well being. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types plays a role in a more healthy feeling. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Selecting healthier food choices can be difficult when it is snack time. You can spend numerous hours at the food market searching for the right snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.
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We hope you got insight from reading it, now let’s go back to venison goulash recipe. To make venison goulash you need 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Venison Goulash:
- Get venison burger
- Use red pepper diced
- Get green pepper diced
- Use stalk celery diced
- Prepare sweet onion diced
- Take garlic minced
- Take elbow macaroni
- Prepare condensed tomato soup
- Prepare 15oz can spaghetti sauce
- Prepare 11.5oz can V8 juice
- Get salt
- Prepare black pepper
- Provide sugar
- You need couple Tbls soy bean oil
Instructions to make Venison Goulash:
- Put the oil in a deep skillet then add the green pepper, red pepper, onion, and garlic. Let cook a couple minutes then add the venison.
- In a large pot get some water boiling. Add some salt to your water to season it. Add the noodles and cook until done. Drain well.
- Once the meat and veggies are cooked well add your seasonings, then all the tomato products and sugar. Mix well and taste to see what it may need more of.
- Add the sauce to the noodles and mix well, tasting again to make sure everything is on point. Add parmesan cheese if you like it and eat up.
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