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Before you jump to Strawberry shortcake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now a lot more popular than in the past and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets require much work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing some small changes.
These types of changes can be done with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, is loaded with monounsaturated fats which are known as the good fats that battle the effects of bad cholesterol. Olive oil is also a rich source of Vitamin E which has numerous benefits and is also good for your skin. It might be that you already think that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, try to buy organic produce that has not been sprayed with deadly chemicals. Finding a local supplier of fresh vegetables and fruits will give you the option of consuming foods that still have virtually all of the nutrients which are usually lost when produce has been kept in storage before selling it.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to strawberry shortcake recipe. To make strawberry shortcake you need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Strawberry shortcake:
- You need 1 1/2 cup maida/All purpose flour
- Get 1 tsp baking powder
- Provide 1/2 tsp baking soda
- Use 3/4 cup POwdered sugar
- Prepare 1/2 cup strawberry pulp
- You need 1/2 cup milk
- Take 1/3 cup oil
- You need 3-4 spoon ghee
- Use as needed Whipped Cream
- Get as needed Strawberry
- Provide as needed Chocolate squares
- Take as needed Mint leaves
Steps to make Strawberry shortcake:
- Take a bowl and add ½ cup maida and add ghee.now mix it well and knead dough.keep aside for 10 minutes to rest.
- Now roll the dough and cut strips then roll strip around round utensil and fry it in kadai.(u can bake if you want but if you don't have oven then deep fry it.taste will be same).now round pie or circular pie is ready.
- Take a bowl and seive maida,baking powder,baking soda and mix it well.now seive again 3-4 times.
- Now add sugar,oil, strawberry pulp and milk a needed and make cake batter ready.
- Now grease tray and pour batter in it.then bake in pre heated cooker for 25-30 minutes.after that cool the cake.
- Now cut in small circle with cookie cutter.cut circular portion of cake in half and set in round pie.
- Now decorate with strawberry, chocolate pieces,whipped cream and mint leaves and serve it.
Strawberry Shortcake is a classic dessert that is perfect for spring and summer. This three layer strawberry dessert is not only beautiful, it's also delicious! Completely homemade strawberry shortcake is easier than you think. Skip the store-bought biscuits and toss the packaged whipped cream that's loaded with who-the-heck-knows-what. Homemade strawberry shortcakes are the very best way to showcase the freshly picked, super-juicy spring berries.
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