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One of the most popular snacks is natural yogurt. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a food, however, yogurt is one of the very best things you can reach for. It contains tons of calcium, healthy proteins, and B vitamins. Yogurt is typically eaten to help manage the digestive system because it is so easily digestible by most people. Yogurt unites wonderfully with nuts and seeds. It’s an simple way to lessen sugar while still enjoying a tasty snack.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to greek style stuffed peppers recipe. To cook greek style stuffed peppers you only need 17 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Greek style stuffed peppers:
- Prepare 250 grams minced meat
- You need 50 grams quinoa
- Provide 2 cloves garlic
- Use 1 small onion
- Prepare 4 mushrooms
- You need Half zucchini
- Prepare 2 tomatoes
- Prepare 4 sweet peppers
- Use Handful coriander
- You need 2 spoons tomato paste
- Provide Mozzarella and parmesan cheese
- Prepare Pinch smoked paprika
- Provide Pinch pepper
- Take Pinch cinnamon
- Prepare Pinch tumeric
- Prepare Pinch cumin
- Get Olive oil
Instructions to make Greek style stuffed peppers:
- Ingredients on stove
- Then stuff and bake for 15 min on 180 heat
Place peppers upright in a large casserole dish. Drain in colander, and place in a large baking dish. When sauce is finished, mix in the couscous and pine nuts. Spoon mixture evenly into pepper halves. Cut the tops off of the bell peppers, then scrape out the seeds and white pith.
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