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Hot Cross Buns
Hot Cross Buns

Before you jump to Hot Cross Buns recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

Wholesome eating promotes a feeling of wellness. We are likely to feel way less gross whenever we increase our intake of nutritious foods and reduce our consumption of processed foods. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthy foods for treats between meals. Shopping for snacks can be a challenge because you have a great number of options. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

Yogurt can be a snack many people neglect. Occasionally people decide to eat yogurt over a healthy lunch which is not the greatest idea. You can not beat yogurt when it comes to a wholesome snack though. It consists of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive system work appropriately depending upon the culture used to make it. Try including some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent method to delight in a flavorful snack without too much sugar.

A large variety of quick health snacks is easily available. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to hot cross buns recipe. You can have hot cross buns using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Hot Cross Buns:
  1. You need 12 cups plain flour
  2. Use 3 teaspoon mixed spice
  3. You need 500 g butter/margarine
  4. Take 1 and half cup of caster sugar
  5. Take 3 sachets yeast mixed with 450 ml of water
  6. Take 3 eggs
  7. Get 300 ml milk
  8. You need 3 cups raisins
  9. Take For cross topping
  10. Use 6 tablespoon plain flour
  11. Get 3/4 cup water
Instructions to make Hot Cross Buns:
  1. Work flour, sugar,mixed spice and butter with hands,make a well centre of the mixture,add yeast,milk and beaten eggs
  2. If you don't have electric mixer then knead the mixture surface for about 5 minutes,put mixture in a bowl and cover with cling wrap then let it stand for an hour,during that time it should be double size
  3. Knead raisins in to raised dough,separate the dough into balls if you don't have the cutter for buns and put them into a baking tray,leaving a bit of room between each
  4. Preheat oven to 200 degrees
  5. Cover the tray with cling wrap for them to rise again just for 30 minutes or put them into proover if you have
  6. Then bake for 15 minutes
  7. Remove them and for the crossing mix flour together with water using a piping bag shape out crosses
  8. For them to be more glossy mix the flour and water and use a spray then take the back to the oven and bake for further 5 minutes and enjoy

These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest. Our hot cross buns recipe is easy-to-follow and makes the ultimate spiced, Easter treat. This sweetly spiced hot cross buns recipe takes a little effort but it's worth it. Hot cross buns are made with an enriched dough. While the hot cross buns are baking, make the glaze.

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