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Large intestine stuffed with semolina, minced meat, quail egg😛
Large intestine stuffed with semolina, minced meat, quail egg😛

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Certain foods made from whole grains are fantastic for a quick snack. Starting your working day with a piece of whole grain toasted bread can give you that added boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always far better than eating the refined grains we commonly come across in our grocery stores.

A large assortment of instant health snacks is easily accessible. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to large intestine stuffed with semolina, minced meat, quail egg😛 recipe. To cook large intestine stuffed with semolina, minced meat, quail egg😛 you only need 37 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Large intestine stuffed with semolina, minced meat, quail egg😛:
  1. Use for stuffing an intestine■■■■■■■■■■
  2. Prepare 1 large intestine
  3. You need 1 tablespoon Fat cubes
  4. Prepare 1 cup fatty minced meat
  5. Take 1 cup= 140g medium semolina
  6. Use 3 tablespoon olive oil
  7. Get 1 tablespoon chopped parsley
  8. Get 1 tablespoon chopped mint
  9. Provide 2 garlic cloves, minced
  10. You need 1 teaspoon coriandre powder
  11. You need 1 teaspoon cumin
  12. Take 4 hard-boiled quail eggs
  13. Use 4 hard-boiled quail eggs
  14. Provide 4 hard-boiled quail eggs
  15. Take 1 raw chicken egg
  16. Prepare 1/2 teaspoon black pepper
  17. Get 140 g hot sauce vegetables
  18. Get water needed to have a mixture like the cake mixture
  19. Use 1 tablespoon red pepper
  20. You need 1 grated tomato
  21. Prepare For the sauce ●●●●●●●
  22. Take 1 tablespoon Tomato concentrate
  23. Take 1 tablespoon red pepper
  24. Provide 1 teaspoon cumin
  25. Prepare 1/2 teaspoon black pepper
  26. Get 1/2 teaspoon coriander powder
  27. Prepare A onion
  28. Prepare 1/2 teaspoon chopped garlic
  29. Get 1 bay leaf
  30. Use 2 litres water
  31. Provide Salt
  32. Get 2 tablespoon olive oil
  33. Prepare 1 zucchini
  34. Prepare 1 carrot 3 tablespoon of Chickpeas half cooked
  35. Use pieces chicken or meat
  36. Get 30 g green beans
  37. Use slices Lemon
Steps to make Large intestine stuffed with semolina, minced meat, quail egg😛:
  1. Put two liters of water in a casserole dish and put on medium heat after boiling add the vegetables and spices and salt and oil and meat, and cook.
  2. In a large bowl, put the spices, aromatic herbs, semolina,egg, minced meat, fat, oil, sauce and hot water if necessary and let stand 10 minutes
  3. Clean the intestine with vinegar water and take a tablespoon of the mixture and put it in the intestine and every 3 tablespoons of the mixture, put the boiled quail eggs until the end and then close the end with the wire so that it does not open in the broth، It is pricked with a needle all over the outer space of the intestine so that it does not explode in the broth, then put them in the sauce to cook for40 minutes.
  4. Sliced ​​and serve with this sauce and piece of chicken or meat.
  5. Sliced ​​and serve with this sauce or with the spicy sauce and mixed salad and lemon slices

A French twist on a traditional Japanese dish: the oyakodon! The small intestine has a smaller circumference than the large intestine, but it's actually the longer of the two sections – it has the surface area of a tennis court! Once all the good stuff is taken from the food, the indigestible parts are transported into the large intestine, the final stretch of the digestive. The large intestine, also known as the large bowel, is the last part of the gastrointestinal tract and of the digestive system in vertebrates. Mince pies are delicious served hot or cold, on their own or with brandy butter, or with cream or even a good vanilla ice cream.

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