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Before you jump to Hot cross buns recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.
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A large selection of quick health snacks is easily accessible. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to hot cross buns recipe. To make hot cross buns you only need 15 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Hot cross buns:
- Take 1120 g bread flour
- Provide 23 g bread improver
- You need 12 g salt
- Use 170 g caster sugar
- Provide 35 g skimmed milk powder
- Take 170 g shortening
- Take 495 ml warm water 40°C
- You need 96 g yeast
- You need 90 g egg
- Take Crossing mix :
- Prepare 200 g soft flour
- You need baking powder
- Use 16 g milk powder
- Get 40 g shortening
- Provide 200 g water
Instructions to make Hot cross buns:
- Sieve dry ingredients together, rub in the shortening. Dissolve the yeast in the water and add the egg to this mix well, add the wet and dry together in a mixer and mix with a dough hook on speed 2 for 5 minuites
- Add the currents, mixed peel, and mixed spice to the dough and continue to knead for 1 minute, allow the mix to rest covered for 10 minutes
- Scale down the dough to 70 g pieces and roll into balls
- Place them on a lined baking tray, egg wash and allow to prove until doubled in size
- For the crossing mix, add all the ingredients together and beat until a smooth paste has been achieved
- Pipe on the crossing mix and bake on 220°C for 10 minutes
- As soon as they come out of the oven, brush each one with heavy sugar stock syrup and cool on a wire wrack
These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest. Our hot cross buns recipe is easy-to-follow and makes the ultimate spiced, Easter treat. This sweetly spiced hot cross buns recipe takes a little effort but it's worth it. Hot cross buns are made with an enriched dough. While the hot cross buns are baking, make the glaze.
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