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Enchilada Pasta Bake
Enchilada Pasta Bake

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We hope you got benefit from reading it, now let’s go back to enchilada pasta bake recipe. You can have enchilada pasta bake using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Enchilada Pasta Bake:
  1. Prepare 1 lb. hamburger
  2. Get 1 small onion, diced
  3. You need 10 oz. can enchilada sauce
  4. You need 1 can corn, drained
  5. Take 1/2 lb. bag egg noodles
  6. Prepare 1 (8 oz.) pkg. cream cheese
  7. Provide 1/2 cup sour cream
  8. Use 1 1/2 cups shredded cheddar cheese
  9. Provide Seasonings of choice: pepper, chili powder, cumin, garlic powder
Instructions to make Enchilada Pasta Bake:
  1. Preheat oven to 375 degrees. Cook noodles as according to package instructions. Once cooked and drained. place them in a greased baking dish and set aside.
  2. Cook hamburger along with onions and seasonings of choice. Once cooked, drain and return to pan and add in cream cheese until completely melted. Set aside.
  3. In a medium mixing bowl combine enchilada sauce, corn and sour cream.
  4. Fold in meat mixture and combine well. Place mixture on top of noodles.
  5. Top with cheddar cheese and bake for 20 minutes or until hot and bubbly.
  6. Enjoy!

Add the red pepper, green pepper, and onion to the oil. Add drained pasta and cooked chicken into nacho cheese mixture, toss together to combine, then transfer to greased baking dish. Drain and return pasta to the pot. Stir in cream cheese, chili powder and cumin until cream cheese has melted. Stir in pasta and enchilada mixture until well combined; season with salt and pepper, to taste.

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