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Before you jump to Easy fruit cake recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.
Ingesting healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy ones plays a role in a more wholesome feeling. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be challenging when it is snack time. Shopping for goodies can be a difficult task because you have a great number of options. Here are some healthy snacks that you can use when you need a fast pick me up.
Healthy foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for the afternoon meal. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to easy fruit cake recipe. To cook easy fruit cake you only need 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Easy fruit cake:
- Take Mixed dried fruit
- You need Chocolate milk
- Use Cake flour
Steps to make Easy fruit cake:
- Soak mixed dried fruit in the chocolate milk overnight.
- Bake: turn on oven at 150C for 10 minutes
- Add cake flour into mixed fruit bowl and mix well
- Pour in a round mould and bake at 150C for 70 minutes or until cooked, turn off the oven and leave the cake in the oven for 30 minutes.
- Done, enjoy
If you like a lighter fruit cake that still has lots of fruity flavour, this is a good "cut-and-come-again" one. This Everyday Fruit Cake, cooked in a loaf tin, is almost apologetically easy. Just weigh, stir and cook, which is just as well for me because it's in great demand in our house. This fruit cake is best to serve the next day. The flavor and texture of cake improves a lot with that Watch the video to see how easy it is to make super moist fruit cake.
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