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Yellow rice W/Red Beans & Surprise Meatloaf
Yellow rice W/Red Beans & Surprise Meatloaf

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We hope you got insight from reading it, now let’s go back to yellow rice w/red beans & surprise meatloaf recipe. You can have yellow rice w/red beans & surprise meatloaf using 22 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Yellow rice W/Red Beans & Surprise Meatloaf:
  1. Use Yellow rice with red beans
  2. Prepare 4 tbsp vegetable oil
  3. You need 1/3 cup sofrito
  4. Use 1 bunch Spanish stuffed olives (optional)
  5. Provide 1/2 cup tomato sauce
  6. Provide 1 can red kidney beans
  7. Get 1 packages sazon with achiote
  8. Provide 8 cup water
  9. Prepare Surprise Meatloaf
  10. Take 1 Ground Chuck
  11. Provide 1 adobo
  12. Prepare 1 chopped onions
  13. Take 1 chopped bell peppers
  14. Prepare 1 chopped tomatoes
  15. Use 1 chopped jalapenos
  16. Take 3 boiled eggs
  17. You need 1 zucchini, squash, tomatillos this goes outside (optional)
  18. Take Surprise How to's
  19. Take 1 Prepare the meatloaf as per usual. I season mine with adobo. ;)
  20. Take 1 The difference will be that you will make it stuffed with veggies and eggs.
  21. Use 1 Normally I put veggies on each end and between the eggs.
  22. Use 1 Add the zucchini, squash and tomatillos during and after cooking the loaf in the oven.
Steps to make Yellow rice W/Red Beans & Surprise Meatloaf:
  1. Heat the oil in a pot over medium heat.
  2. Add the sofrito and olives. Lightly fry for about one minute.
  3. Add the sazón, bouillon and beans. Stir, when sauce start a boiling point, add the rice.
  4. Pour in the water and bring to a rolling boil. Allow to boil, and then stir the rice mixture.
  5. Reduce the heat to mid-low and cover tight fit lid. Don't lift the lid during the cooking time.
  6. Cook for 25 minutes. Remove the lid, fluff the rice, and then cover again and let sit a few minutes before serving in low or simmer temp.

Red Beans and Rice - So thick, so creamy and so flavorful! The beans are cooked just right - perfectly tender, served with rice and smoky andouille sausage. I've done a ton of research and development for this, eating so much red beans and rice every trip to make sure I perfect this for you guys. Yellow Rice & Red Beans Recipe- Let's Eat Cuisine. Red Beans and Rice Ingredients: Dried red kidney beans - pick over them first before soaking.

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