Hello everybody, welcome to my recipe site, looking for the perfect Frittita with Pao bhaji flavour recipe? look no further! We provide you only the perfect Frittita with Pao bhaji flavour recipe here. We also have wide variety of recipes to try.
Before you jump to Frittita with Pao bhaji flavour recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by making several modest changes.
You can obtain results without needing to remove foods from your diet or make substantial changes immediately. It’s not a bad idea if you want to make major changes, but the most important thing is to step by step switch to making healthier eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
As you can see, it’s not difficult to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to frittita with pao bhaji flavour recipe. To make frittita with pao bhaji flavour you only need 18 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Frittita with Pao bhaji flavour:
- Take 6 large Eggs
- Prepare 1 tomato
- Provide 1 small Carrot
- You need 1 small green Capsicum
- You need 1 big Potato
- You need 1 big Onion
- You need 1 fresh green or red Chilli
- Prepare 1 teaspoon Pao bhaji masala
- Use 1/2 teaspoon Chilli flakes
- Get 1/2 teaspoon crushed black pepper
- You need 1/4 cup grated Cheese
- Provide 1/4 cup Milk
- You need 1 tablespoon chopped Coriander leaves
- Use Few Spring onion to garnish
- You need 1 tablespoon Butter
- Take 1 teaspoon tomato ketchup
- Provide 1/2 teaspoon Breadcrumbs
- Get Salt as required
Steps to make Frittita with Pao bhaji flavour:
- Cut all the vegetables in small pieces and grate the potato.
- Heat 1 tablespoon of butter in a pan and add the vegetables.
- In high heat saute the veggies for 2 minutes or until little soft.
- Add salt and pao bhaji masala and mix. Remove from heat.
- In a mixing bowl break 6 eggs.
- Beat with a fork and then add 1/4th cup of milk, salt and black pepper crush.
- Mix well and add the prepared vegetables.
- Stir well to combine.
- Grease a baking proof round or square dish.
- Transfer the batter to the dish.
- Sprinkle chilli flakes, coriander leaves,grated cheese and breadcrumbs.
- Dab some tomato ketchup on the top.
- Bake the pao bhaji flavoured frittata in preheated oven for 20 to 25 minutes at 180 degree C.
- After 20 or 25 minutes later when the top of the frittata becomes nice golden brown remove from oven.
- Garnish with some more grated cheese and spring onion and serve. They are very healthy and yummy. You can also use them to make sandwiches.
If you've never heard of this dish - "pav" just means buttered bread and "bhaji" is a thick mashed vegetable curry/sauce. Think of pav bhaji as an Indian vegetarian sloppy joe! It doesn't actually taste anything like a sloppy joe, but it's messy and fun to eat! You can put it on a bun and top it with chopped. Pav or pao are soft bread rolls.
If you find this Frittita with Pao bhaji flavour recipe useful please share it to your close friends or family, thank you and good luck.
