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Tawa Masala Pao
Tawa Masala Pao

Before you jump to Tawa Masala Pao recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

Enjoying healthy foods makes all the difference in the way we feel. We are likely to feel way less gross when we increase our daily allowance of wholesome foods and decrease our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically anyway). Selecting healthier food choices can be tough when it is snack time. Shopping for snack foods can be a challenge because you have so many options. Here are some healthy snacks that can be used when you need a fast pick me up.

Whole grain meals are an excellent choice for a fast wholesome snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Choosing whole grain food items is always better than eating the highly processed grains we commonly obtain in our grocery stores.

A large selection of quick health snacks is easily accessible. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to tawa masala pao recipe. You can cook tawa masala pao using 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Tawa Masala Pao:
  1. Use 2 pieces paw
  2. Provide 1 cup boiled potato
  3. You need 1/2 cup chopped capsicum
  4. Get 1/2 cup chopped coriander. leaves
  5. Prepare 1/2 cup chopped onion
  6. You need 2 chopped green chillies
  7. Use 1 tsp red chilli powder
  8. Prepare 1 tsp kashmiri chilli powder
  9. Get 2 tbsp pao bhaji masala
  10. Prepare 1 tsp chaat masala
  11. Take to taste Salt
  12. Provide 1 chopped tomato
  13. Take 2 tbsp sev for garnishing
  14. Take 2 tbsp butter
Instructions to make Tawa Masala Pao:
  1. On a tawa heat 1.5 tbsp butter.Add chopped onion and fry for 1 minute.Add boiled potato.
  2. Add all powdered spices and salt.Mix.Add capsicum and tomato.Stir fry.
  3. Fry for 2 minutes.Add chollies and coriander leaves. Mix well.Take out and keep aside.
  4. Cut pao horizontally,making 4 pieces.Toast a little the pao.
  5. Put half of potato mix on one pao piece,cover from another.Prepare second one in the same manner.
  6. Garnish with chopped onion,coriander leaves and sev.
  7. Serve hot.

The naan is well fried in the masala. Print Recipe Pin Recipe Rate Recipe. Masala Pav is a delicious and spicy Mumbai street- fast food recipe, which is very easy & quick recipe. It is basically a stuffed Pav recipe. It's stuffing is prepared with the combination of Onion, Tomatoes and Capsicum with pav bhaji masala.

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