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Tawa Pulao
Tawa Pulao

Before you jump to Tawa Pulao recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

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Have a shot at eating almonds unless you suffer from nut allergies. Almonds are often considered a super food because they’re packed full of ingredients that help boost our vigor while keeping us healthy. Several minerals and vitamins are found in these wonderful nuts. They do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. But once you eat almonds, you do not feel like you must sleep a while. Instead, these nuts help in lowering stress and provide a soothing feeling throughout your body. From time to time eating almonds can even be a mood increaser!

A large assortment of quick health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to tawa pulao recipe. To make tawa pulao you need 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Tawa Pulao:
  1. Use 1 1/2 Cup cooked brown rice
  2. Take 1/4 cup chopped carrot
  3. Provide 1/4 cup chopped capsicum
  4. Use 1/4 cup corn
  5. Provide 1/4 cup green peas
  6. Provide 1/4 cup chopped cottage cheese
  7. Provide 1 1/2 cup chopped tomatoes
  8. You need 1 tbsp grated ginger
  9. Use to taste Pao bhaji masala
  10. Use to taste Salt
  11. Get as needed Cooking oil
  12. Provide 1/2 tbsp Cumin seeds
  13. Use leaf Bay
  14. Prepare to taste Star masala
  15. Prepare 1 stick Cinnamon
Instructions to make Tawa Pulao:
  1. In a wok, heat 2 tsp oil. Add bay leaf, cumin seeds, star masala, cinnamon, black cardamon and saute.
  2. Once seeds start to crackle add chopped tomatoes and ginger. Keep sauteing.
  3. Now add all chopped vegetables and cover with lid. Let it cook for about 15-20mins while mixing intermittently.
  4. Add 2tbsp pao bhaji masala and saute again.
  5. Now add cooked brown rice and mix well.
  6. Let it cook for 5-7 mins.
  7. Tawa pulao is ready to be served. Enjoy!!

The veggies need to be steamed or boiled first before adding it to the tawa. Turn off flame and transfer tawa pulao to serving dish. Garnish with chopped coriander leaves and serve with curd. Tips and Variations: Add vegetables like boiled potato and capsicum for variation. You can easily find ready made pav bhaji masala in any Indian grocery store.

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