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Easy Quinoa Succotash (RICE COOKER VERSION)
Easy Quinoa Succotash (RICE COOKER VERSION)

Before you jump to Easy Quinoa Succotash (RICE COOKER VERSION) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to easy quinoa succotash (rice cooker version) recipe. You can cook easy quinoa succotash (rice cooker version) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Easy Quinoa Succotash (RICE COOKER VERSION):
  1. You need 1 can 14.5 oz chicken broth
  2. Use 1 can 14oz sweet corn
  3. Take 1 can 6oz sliced black olives
  4. Use 1 can 14oz peas and carrots
  5. Use 2 tbsp tomato buillon
  6. Use 1/2 cup water
  7. Take 1 cup rinsed quinoa
  8. Provide 1 rice cooker
Steps to make Easy Quinoa Succotash (RICE COOKER VERSION):
  1. add water,chicken broth and tomato paste and quinoa in rice cooker. stir then start
  2. in a separate bowl mix all the veggies in a bowl and microwave for 2 minutes
  3. when rice cooker is complete mix veggies and quinoa
  4. eat and enjoy

I love it for salads, grain bowls, and chili, too. For an added boost of flavor, try cooking it in vegetable or chicken broth instead of water. Use a fork to fluff the quinoa gently. Cilantro Lime Quinoa is a simple, easy and totally delicious side dish made using quinoa instead of rice. Cooking Quinoa In A Rice Cooker.

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