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Open-faced Philly Steak Sandwiches
Open-faced Philly Steak Sandwiches

Before you jump to Open-faced Philly Steak Sandwiches recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Ingesting healthy foods can make all the difference in the way we feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy ones contributes to a more balanced feeling. Eating fresh vegetables helps you feel better than eating a piece of pizza. This is usually a problem, nevertheless, with regards to eating between meals. Shopping for snack foods can be a struggle because you have so many options. Why not try one of many following wholesome snacks the next time you need some extra energy?

Have a shot at eating almonds unless you have problems with nut allergies. As an all-in-one vitality booster, almonds offer many health benefits. These kinds of nuts possess plenty of vitamins E, B2, and manganese. They actually do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. In the case of almonds, however, they wont make you long for a nap. Alternatively they will simply help your muscles and digestive tract relax while also helping you feel less burned out. Your emotional state can sometimes be lifted by simply eating almonds.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to open-faced philly steak sandwiches recipe. To cook open-faced philly steak sandwiches you only need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Open-faced Philly Steak Sandwiches:
  1. Use 5 slices good crusty bread
  2. Take 1 1/2 cup sliced mushrooms
  3. Provide 1 large onion, halved and sliced thin
  4. Prepare 2 tbsp butter or olive oil
  5. Get 3/4 lb thinly sliced steak
  6. Use 8 slice good melty cheese- like provolone
Instructions to make Open-faced Philly Steak Sandwiches:
  1. Preheat oven to 350
  2. Melt the butter or olive oil over medium heat. Add the onions and cook til soft, then add the mushrooms and cook down. Remove onions and mushrooms from heat and set aside. Don't remove the pan from the heat yet!
  3. Lightly season the steak slices with salt and pepper. Lay the slices in the pan and cook, turning once, until lightly browned on both sides. Once the steak is cooked, remove from the heat and set aside.
  4. Arrange the bread slices on a baking sheet. Divide the steak among the bread, then top with even portions of the onion and mushroom mix. Finally, divide the cheese slices amongst the sandwiches.
  5. Bake for 5-10 minutes, until cheese is melted. Serve hot.

Add onions and season with salt and pepper or steak seasoning blend. Spray more olive oil spray in the same frying pan, and add the shaved meat. Assemble your sandwiches - slice your rolls and toast them, if desired. Combine the oregano, granulated garlic, kosher salt, parsley, basil, and vegetable oil together in a bowl. Add the rib eye to the marinade and toss to coat.

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