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Platessa alla Mugnaia - pan fried plaice fillet
Platessa alla Mugnaia - pan fried plaice fillet

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We hope you got insight from reading it, now let’s go back to platessa alla mugnaia - pan fried plaice fillet recipe. To cook platessa alla mugnaia - pan fried plaice fillet you need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Platessa alla Mugnaia - pan fried plaice fillet:
  1. Prepare 4 plaice fillets
  2. You need Cup or so of milk
  3. You need Flour for dusting
  4. Prepare Good knob of butter
  5. Take to taste Salt and pepper
  6. Get Lemon to serve
Instructions to make Platessa alla Mugnaia - pan fried plaice fillet:
  1. Wash and dry fish. Soak in milk for a few minutes then coat in flour. Shake of excess and set a side
  2. Melt butter in a large pan on medium heat. Fry fish skin side down until crispy
  3. Flip over and brown other side for 1 min. Don't over cook it. Serve with lemon and side dish of your choice 😊

Se avete voglia di preparaRe un piatto che vi dia la · Jump to Recipe Honey Lime Tilapia - Crispy pan-fried tilapia with a sweet honey lime marinade. Videoricetta per cucinare i filetti di platessa alla mugnaia. Una ricetta semplice e veloce che illustra come preparare i filetti di. I filetti di platessa alla mediterranea sono un secondo di pesce gustoso e facili da preparare. Una ricetta salva- cena, da tenere.

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