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Before you jump to Cheesesteak Pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Deciding to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people believe that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make several minor changes that can start to make a difference to our daily eating habits.
If you want to see results, it is definitely not essential to drastically alter your eating habits. It’s not a bad idea if you desire to make major changes, but the most important thing is to gradually switch to making healthier eating selections. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
Evidently, it’s easy to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cheesesteak pasta recipe. To cook cheesesteak pasta you need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Cheesesteak Pasta:
- Get 2 lbs. Ground Beef
- Provide 1 Green Pepper, diced
- Take 1 Yellow Onion, diced
- Prepare 1 Can Sliced Mushrooms, chopped
- Get 1 Tbsp. Onion Powder
- Prepare 1 Tbsp. Garlic Powder
- Prepare 1 Tbsp. Black Pepper
- You need 3-4 Tbsps. A1 Steak Sauce
- Prepare 2 Boxes Jumbo Macaroni Shells
- Use 3 Cups Shredded Mozzarella Cheese
Instructions to make Cheesesteak Pasta:
- In a large pot fill half way with water. Turn heat to High and bring to a boil. Add 1Tbsp. Salt. Add pasta n turn heat down to let simmer.
- While pasta is cooking in a large frying add meat, veggies, and seasonings. Cook til meat is no longer pink. Drain the grease add back to pan. Add the steak sauce and mix til combined. Set aside.
- Once noodles are soft drain the water. Add back to pot. Add meat mixture and 11/2 cups shredded cheese. Stir til everything is well mixed and combined. Serve with rest of shredded cheese as garnish and enjoy.
I have made Philly Cheesesteak Dip in the past When I saw it in pasta form I had to make it! My baby sister posted some Cheesesteak Pasta that she was enjoying on her Instagram story recently and of course I had to recreate it. This philly cheesesteak pasta is ground beef, mushrooms, peppers and onions tossed with rigatoni, all in a creamy provolone cheese sauce. All the flavors of the classic sandwich in pasta form! If you love Philly cheesesteak sandwiches, you'll love this easy and hearty pasta dish.
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