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Arroz Con Pollo
Arroz Con Pollo

Before you jump to Arroz Con Pollo recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.

We are all aware that eating healthy foods can help us really feel better within our bodies. When we eat more healthy meals and less of the detrimental ones we usually feel much better. A salad helps us feel a lot better than a piece of pizza (physically at any rate). This is usually a problem, however, in terms of eating between goodies. You can spend numerous hours at the supermarket searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting treat.

Certain foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products just like white bread to the healthier whole grain choices.

A large variety of easy health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to arroz con pollo recipe. To make arroz con pollo you need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Arroz Con Pollo:
  1. Provide 5-6 Chicken Drumsticks or Mixed Pieces
  2. Get 3-4 Garlic Cloves
  3. Use 1 small Onion Diced
  4. You need 1 Red Bell Peppers
  5. Provide 4 tbsp Cumin
  6. Use Sazón-Con Afrazán Season
  7. Use 4 cups white grain rice
  8. Prepare Salt and Pepper
  9. Get 2 cups chicken broth
  10. Get 1 full pinch Cilantro
  11. Prepare 1 Small can peas and carrots
Instructions to make Arroz Con Pollo:
  1. Take your chicken wash it and season with salt, pepper and 3 pkts sazon packets let set for 1 hour refrigerated, and get your other ingredients chopped and prepared
  2. Chopped tomatoes and bell pepper and garlic, and prepare for cooking
  4. Cook your chicken and garlic until brown or a nice sear on the meat around mid high heat for about 5-7 min and lay to the side, add rice to same pan and fry until lightly brown or fried look about 5-7 min on med-high and then add your onions, and tomatoes,bell pepper cumin,to the same pan and then add your 4cups of water,add your cilantro,salt and pepper let boil for about 1 minute and then cover rice and turn heat down to simmer and cook for about 20-25min on simmer until done.
  6. Turn off and Add your peas and carrots at the end, while letting rice cool(optional)then cover for another 5-10 min.
  7. Uncover for about 5 min, then fluff with fork, and serve with tortillas or on plate…enjoy !!!

I used bone-in chicken breasts so I had to cook the chicken a little longer. The second time I used boneless chicken breasts (big time saver) and olive oil instead of vegetable oil - noticeable difference in the. This one-pot recipe for Arroz Con Pollo, a traditional Spanish dish similar to paella, is great for a crowd. Easy healthy affordable one pot meal. Arroz con Pollo is a popular staple in the Caribbean kitchen.

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