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Before you jump to Philly Cheesesteak Casserole recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
Healthy and balanced eating helps bring about a feeling of well being. Increasing our intake of well balanced meals while decreasing the intake of unhealthy kinds plays a part in a more healthy feeling. A little bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthier foods for snacks between meals. Finding snacks that really help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Make the modification from refined products including white bread to the healthier whole grain options.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to philly cheesesteak casserole recipe. To make philly cheesesteak casserole you only need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak Casserole:
- You need 1 each large green, red and orange bell pepper, thinly sliced
- Prepare 2 T butter
- Get 1 small onion, thinly sliced
- Take 3 cloves garlic, minced
- Get 8 oz cremini mushrooms, thinly sliced
- Get 1-1/2 pounds precooked, deli-style roast beef, thinly sliced
- Prepare 6 slices provolone cheese, about 6 oz
- Use 1 c shredded mozzarella cheese
Steps to make Philly Cheesesteak Casserole:
- Heat butter in large deep-sided ovenproof skillet or Dutch oven over medium-low heat. Add onion and garlic and cook until onion is translucent.
- Add mushrooms and peppers to skillet. Cook until mushrooms release their liquid and peppers are crisp-tender.
- Preheat oven to 350°.
- Add beef to skillet and mix with veggies. Top with provolone and sprinkle on mozzarella.
- Bake 15 min, then finish under broiler 2-3 min until cheese is browned and bubbly.
This super simple casserole recipe started off as a riff on some delicious Philly Cheese Steak pizza I ate at Chuck E. Cheese's during my kid's birthday party. On a large baking sheet, toss hoagie rolls with melted butter and garlic powder. Philly cheese steak casserole is a low carb casserole recipe that's full of good stuff! Beef, peppers, onions, and plenty of cheese make this casserole hearty and filling.
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