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Before you jump to Melting Moment Cookies or homemade butter cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays a great deal more popular than before and rightfully so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. People typically assume that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make some simple changes that can start to make a positive impact to our day-to-day eating habits.
These better food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. Olive oil also provides vitamin E which is good for your skin, among other things. If you presently consume lots of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If at all possible, go for organic produce that has not been sprayed with deadly chemicals. If you can locate a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients due to storage or not being harvested at the right time.
Evidently, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to melting moment cookies or homemade butter cookies recipe. To make melting moment cookies or homemade butter cookies you need 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Melting Moment Cookies or homemade butter cookies:
- Get 180 grams homemade butter
- Get 200 grams Maida
- Use 70 grams icing sugar
- You need 1 tsp vanilla extract
- Provide Pinch salt
Steps to make Melting Moment Cookies or homemade butter cookies:
- First add homemade butter in bowl, add icing sugar and beat it well.
- Add Maida, vanilla extract, salt and mix it well till it become fluffy.
- Place a piece of baking paper on the baking tray. Apply some oil to the paper with a bakery brush.
- Put the batter in a piping bag with star tip, pipe the desired shape on a baking tray.
- Refrigerate it for 10 minutes.
- Bake cookies at 160 degree for 15 minutes in a preheated oven.
- Let it cool down, melting moment cookies or homemade butter cookies ready to served.
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