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Stir fry vegetable rice
Stir fry vegetable rice

Before you jump to Stir fry vegetable rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by making some simple changes.

To see results, it is definitely not a necessity to drastically modify your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to stir fry vegetable rice recipe. To make stir fry vegetable rice you only need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Stir fry vegetable rice:
  1. Prepare 1 cup leftover rice
  2. Get 1 carrot
  3. Prepare 1 onion
  4. Get 1 hoho
  5. You need 2 tbs soy sauce
  6. Prepare 1 "tbs vinegar
Instructions to make Stir fry vegetable rice:
  1. Dice all vegetables into small pieces
  2. Fry the onions till brown.
  3. Fry the other vegetables n keep stirring.
  4. Add soy sauce n vinegar.
  5. Add the rice n keep stirring for 1 minute then serve

Chinese vegetable stir fry is best to serve with rice or noodles, or just straight out from the wok. Print Chinese vegetable stir fry is a quick, easy and delicious recipe. You can enjoy your veggie stir fry as-is, or over rice. Add bell pepper, peas, carrots, mushrooms, broccoli, baby corn, and water chestnuts. How To Make Teriyaki Stir Fry Vegetables with Rice: Prepare the rice ahead of time, as it will take some time to cook.

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