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Before you jump to Philly cheese steak recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to philly cheese steak recipe. You can have philly cheese steak using 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Philly cheese steak:
- Take 1 lb Thin sliced bottom roast Beef
- Prepare 1/4 cup chopped green bell pepper
- Use 1/4 cup chopped onion
- Prepare 1/4 cup Mushrooms
- Provide 1/4 cup Jalapenos
- Get 1 hoagie rolls
- Get 1 1/2 tbsp olive oil, extra virgin
- Use 1 tbsp butter
- Prepare 1 Shredded sharp cheddar cheese
- Prepare 1 mayonnaise
- Use 1 Seasonings of your choice
Steps to make Philly cheese steak:
- In one skillet on medium-high add your bell peppers, onions,slice beef, olive oil and seasoning and cook
- When meat is almost done grab hoagie rolls spread butter on inside and put in another skillet on medium to toast your bread
- When bread is toasted remove from skillet then add mushrooms and jalapenos to the skillet
- While mushrooms and jalapenos saute add mayonnaise to your rolls
- Grab meat out the skillet and place them in your hoagie rolls
- There will be a few bell peppers and onions left in the skillet add them to the skillet with the mushrooms and jalapenos and mix
- Put mixture on top of the meat and shred cheese on top of sandwich and enjoy
Cook until the cheese melts and the steak is crispy. Philly Cheesesteak Meat Options Thinly sliced ribeye is the go-to meat choice for a classic Philly Cheesesteak. The high-fat content of ribeye is ideal because it will create a tender, easy-to-bite sandwich. Other cuts would work as well as long as you slice the beef very thinly. HOW TO MAKE A PHILLY CHEESE STEAK SANDWICH: Fry onions in oil for a few minutes until starting to brown.
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