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French onion soup pasta
French onion soup pasta

Before you jump to French onion soup pasta recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

We are all aware that consuming healthy snacks can help us feel better within our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds contributes to a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be tough when it is snack time. Finding goodies that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?

One of the most popular snacks is yogurt. Sometimes people decide to eat yogurt over a healthy lunch which is not the right idea. As a snack, however, yogurt is one of the very best things you’ll be able to reach for. Along with calcium, it’s a good source of aminoacids and vitamin B. Yogurt is typically eaten to help preserve the digestive system considering that it is so easily digestible by the majority of people. Quick hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an uncomplicated way to lessen sugar while still enjoying a yummy snack.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to french onion soup pasta recipe. To make french onion soup pasta you need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare French onion soup pasta:
  1. Take 250 g orecchitte pasta (or other pasta)
  2. Prepare 500 g white onions
  3. Use 660 ml stock
  4. Provide 2 tbsp oil
  5. Prepare 60 ml port
  6. Get 60 g cheddar/gruyere/vegan cheese grated (optional)
  7. You need to taste Salt and pepper
  8. Use Handful chopped parsley (optional)
  9. Prepare 120 ml water
Instructions to make French onion soup pasta:
  1. Peel the onions and slice them as thin as possible using a food processor (slicing adaptor) or a mandolin. You can also just do this with a sharp knife!
  2. Put the oil in a large lidded pot with the onions and sautee for 20-25min until the onions are brown and caramelized. Keep the lid on but stir the mixture every 5 minutes or so. Keep an eye on the onions and when they stick to the bottom of the pot add a splash of water and stir.
  3. When the onions are brown and really soft, add the pasta, stock, water and port. Stir everything together and cook with the lid on till the pasta is cooked and most of the liquid is absorbed, about 15 minutes.
  4. Turn off the heat and stir in the grated cheese if using. Taste and season with salt and pepper as desired. Sprinkle chopped parsley if using. Serve in a bowl and enjoy!

I've made this recipe many times exactly as. This pasta version of French Onion Soup makes a simple, delicious comfort meal full of onion flavor and gooey melted cheese. Sweet onions are caramelized in olive oil and butter to form the base of the sauce. Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties.

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