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Before you jump to Mongolian Beet Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mongolian beet salad recipe. You can cook mongolian beet salad using 4 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Mongolian Beet Salad:
- Provide 1/2 medium Beets
- Get 1 small Onion
- Take 1 Salt, pepper, vinegar, soy sauce
- Take 1 Olive oil (or vegetable oil)
Steps to make Mongolian Beet Salad:
- Peel the beets into long, thin slices using a slicer. Cut the onion into strips.
- Heat a fairly large amount of oil in a frying pan and stir-fry the beets and onion. Cook until the beets have become tender and soft.
- Combine the seasonings to taste in a separate bowl and add to the pan. The soy sauce brings out the beets' flavor and is very delicious!
- Let the salad sit for several hours to allow the flavors to blend, then serve.
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