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Before you jump to Mixed veggies recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.
Enjoying healthy foods can make all the difference in how we feel. If we eat more healthy snacks and a smaller amount of the unhealthy ones we usually feel much better. A piece of pizza does not have you feeling as healthy as ingesting a fresh green salad. This is often a problem, nonetheless, in terms of eating between snacks. Finding snack foods that help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Yogurt is a snack many individuals take for granted. Often people choose to eat yogurt over a nutritious lunch which is not the right idea. You can’t beat yogurt whenever it comes to a healthy snack though. It is made up of a lot of calcium, healthy proteins, and B vitamins. Yogurt is simple for the physical body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Quick hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an uncomplicated way to minimize sugar while still enjoying a delicious snack.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to mixed veggies recipe. You can have mixed veggies using 12 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Mixed veggies:
- Prepare Onion 1 chopped
- Provide Carrots 4 chopped
- Use Cauliflower small
- Provide Peas
- Get Kasuri methi
- You need Ginger garlic paste
- Prepare Potato 2 small cubes
- You need Salt according
- Use Red chilli powder
- Take Cumin powder
- Get Cooking oil
- Use Water half glass
Instructions to make Mixed veggies:
- Fry onion in oil, put ginger garlic paste, mixed it, put all vegetables and spices. Put water and cook for 15 mins. When water dried and oil released, garnish with green coriander. Serve it hot.
- Ready to eat.
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