Hello everybody, welcome to my recipe page, if you're looking for Beet Salad with Orange Vinaigrette recipe, look no further! We provide you only the best Beet Salad with Orange Vinaigrette recipe here. We also have wide variety of recipes to try.

Beet Salad with Orange Vinaigrette
Beet Salad with Orange Vinaigrette

Before you jump to Beet Salad with Orange Vinaigrette recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays much more popular than before and rightfully so. The overall economy is impacted by the number of men and women who suffer from health problems such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically believe that healthy diets demand a lot of work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing some simple changes.

You can see results without removing foods from your diet or make huge changes immediately. Even more important than wholly altering your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will discover that you will not want to eat the old diet.

Hence, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to beet salad with orange vinaigrette recipe. You can have beet salad with orange vinaigrette using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to prepare Beet Salad with Orange Vinaigrette:
  1. Provide 6 medium beets with good looking greens, any color
  2. Use 2 Mandarin or clementine oranges, or 1 for larger citrus
  3. Take 1 1/2 to 2 Tbsp vinegar, apple cider vinegar or white wine work well
  4. Provide 1 tsp honey
  5. You need 2 Tbsp olive oil
  6. Prepare 1/2 tsp Salt
  7. You need to taste Pepper
  8. You need handful fresh herbs such as thyme & rosemary if you have
  9. Get 1/2 cup Feta or goat cheese (optional)
Instructions to make Beet Salad with Orange Vinaigrette:
  1. Cut greens from beets. Wash greens and roots well.
  2. For Roasted Beets: - Preheat oven to 400°F/200°C. Peel and cut beets into wedges and bake for 40 minutes, turning them once halfway through. Roasting concentrates beets sweetness the most!
  3. To Steam: - Steam beets in their skin until soft but not mushy. Smaller beets will take about 20-25 minutes. Medium beets 30-40 minutes, and large beets up to an hour.
  4. Steamed beets are done when you can pierce with a fork or skewer. After beets are done steaming or roasting, set aside and let cool.
  5. For steamed beets, remove skin and cut into wedges when cool enough to handle. Cool in refrigerator.
  6. Prepare the greens. Cut beet greens into 3cm/1 inch ribbons.
  7. Bring a large pot of water and about 1 Tbsp salt to boil. Add the beet greens and cook until wilted, about 2-3 minutes.
  8. Drain and immediately cool under cold running water. Squeeze out excess water and set aside
  9. Make dressing by juicing 1 mandarin orange or 1/2 of a large orange (about 1/4 cup). Save the other mandarin or half orange for later.
  10. And mix the juice with 1.5 to 2 Tbsp vinegar, 2 Tbsp oil, 1 tsp honey and 1/2 tsp sugar. Adjust to taste. Add a bit of pepper and fresh herbs.
  11. In a bowl, sprinkle salt on beet greens and mix with half the dressing. Peel the other orange and separate into wedges. In a separate bowl, marinade the beet root wedges and orange wedges with rest of dressing.
  12. On your serving platter, lay out beet greens and arrange beet root and orange wedges over top. If you like, serve with cheese such as goat cheese or feta!

Drain, and set aside to cool. Brighten you day with this colorful beet salad with sliced beets, navel oranges, red onions, arugula in a light vinaigrette. This is a quick and easy salad that can brighten any winter day with beets, slices of orange, red onions, and arugula. You can either roast or boil the beets. Add the orange zest, orange segments, and any juices and mix well.

If you find this Beet Salad with Orange Vinaigrette recipe useful please share it to your close friends or family, thank you and good luck.