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Before you jump to Simple Chocolate Loaf Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Deciding to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making a couple of minor changes can positively impact day-to-day eating habits.
Initially, you will need to be very careful when food shopping that you don’t unthinkingly put things in your basket that you don’t want to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. One heart-healthy alternative that can give you a good start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
Obviously, it’s not difficult to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to simple chocolate loaf cake recipe. To make simple chocolate loaf cake you need 15 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Simple Chocolate Loaf Cake:
- Prepare 175 g butter, room temperature
- You need 175 g golden caster sugar
- Use 3 eggs, room temperature, lightly beaten
- Provide 140 g self-raising flour
- You need 45 g cocoa powder
- Take 1/2 tsp baking powder
- Provide 50 g almonds
- Prepare 100 ml milk
- Use 50 g dark chocolate chunks
- Get Chocolate fudge topping
- Take 125 g light brown sugar
- Use 170 g evaporated milk
- Take 125 g dark chocolate
- Provide 50 g butter
- Use 2 drops vanilla essence
Steps to make Simple Chocolate Loaf Cake:
- Pre-set the oven to 160°c
- Beat the sugar and butter together until light and fluffy and then add the egg gradually.
- Add the flour, baking powder, ground almonds, cocoa and milk, and mix until smooth. Add then add the chocolate chips.
- Pour into a lined loaf tin and bake for 1 hour. Use a skewer or knife to check whether the cake is done.
- For the chocolate fudge topping, heat the sugar and evaporated milk in a pan until the sugar has dissolved.
- Bring to boiling point, stirring continuously and then reduce the heat and leave to simmer for 6 mins.
- Remove from the heat and add the chocolate pieces. Mix with a balloon whisk until smooth and then add the butter and vanilla.
- Allow to cool before transferring to a bowl. Cover with cling film and refrigerate until it's ready to spread on the cake.
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