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ICED OATMEAL COOKIES
ICED OATMEAL COOKIES

Before you jump to ICED OATMEAL COOKIES recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

We all know that eating healthy snacks can help us truly feel better inside our bodies. We tend to feel way less gross whenever we increase our intake of healthy foods and decrease our consumption of unhealthy foods. Eating fresh vegetables helps you feel better than eating a portion of pizza. This can be a problem, nevertheless, with regards to eating between snacks. You can spend several hours at the food market searching for the right snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Make the modification from refined products including white bread to the healthier whole grain choices.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to iced oatmeal cookies recipe. You can cook iced oatmeal cookies using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare ICED OATMEAL COOKIES:
  1. Get 1 cup shortening ( crisco)
  2. Use 1 cup granulated sugar
  3. Provide 1 cup brown sugar
  4. Get 2 eggs
  5. Use 1 tsp vanilla extract
  6. You need 1 1/4 cup all-purpose flour
  7. You need 1 tsp baking soda
  8. Prepare 1/2 tsp salt
  9. You need 1/2 tsp ground cinnamon
  10. Take 3 cup old fashioned oats ( I used quick oats)
  11. Prepare 1 for the icing
  12. Use 2 egg whites
  13. Provide 2 cup powdered sugar
  14. You need 1 1/2 tsp vanilla extract
Steps to make ICED OATMEAL COOKIES:
  1. Preheat oven to 350º. Into an electric mixer. Combine shortening, eggs, vanilla, br. Sugar , granulated sugar. Scrape down bowl.
  2. In a separate bowl. Combine b. Soda, cinnamon, salt, flour. Add this to the mixer. Combine well. Add oats slowly. Mix together. Let sit for 5 minutes. Then mix again.
  3. Drop by rounded Tablespoon. Space 3" apart. They will spread. I used a #40 scoop. Place onto a lightly greased cookie sheet. I used parchment paper.bake 10-13 minutes. Mine took 15. Depending on your oven. The edges will be slightly Brown. And soft in the middle. Do not flatten. They will flatten by themselves.They will keep baking till they cool. Do not over bake.
  4. While they cool.make icing. In an electric mixer, combine egg whites, powered sugar & vanilla.combine until thick. If to runny add some more powered sugar. Once they cool.you can either dip them or drizzle them. I put mine in a plactic bag snipped a tint piece off. You can keep them in the fridge. On the counter or Freeze them..( I got about 40 of them. So I froze some)….

I'm not kidding when I titled this post THE BEST Iced Oatmeal Cookies - it's legit. They're soft, chewy, packed with an incredible flavor combo of cinnamon, nutmeg, and brown sugar, and topped with a sweet glaze. DIRECTIONS Cream together butter and sugar; add eggs, honey and vanilla. Combine flour, baking soda, cinnamon and salt. Iced Oatmeal Cookies Use old fashioned oats not quick oats for this recipe.

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