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Simple Loaf Bread Using a Bread Machine
Simple Loaf Bread Using a Bread Machine

Before you jump to Simple Loaf Bread Using a Bread Machine recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.

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You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to simple loaf bread using a bread machine recipe. You can cook simple loaf bread using a bread machine using 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Simple Loaf Bread Using a Bread Machine:
  1. Get 200 grams Bread (strong) flour
  2. Take 30 grams Rice flour
  3. Use 10 grams Skim milk powder
  4. Prepare 12 grams Sugar
  5. Provide 12 grams Unsalted butter
  6. Use 4 grams Salt
  7. You need 160 ml Water
  8. You need 1 tsp Dried yeast
Steps to make Simple Loaf Bread Using a Bread Machine:
  1. Put all the ingredients in a bread machine, and start the regular bread program.
  2. This is how it looks baked.
  3. If baking the bread in a pan: Put all the ingredients except for the butter in a bread machine and start. After 6 to 7 minutes, tear the butter into little pieces and add to the machine. Let the machine handle things up to the end of the 1st rising.
  4. After the 1st rising is done, divide the dough into 3 pieces and rest for 10 to 15 minutes.
  5. Deflat lightly, and roll out into an oval.
  6. Fold in the sides so that they overlap a little, then roll up. Seal the ends lightly.
  7. Put the rolled up pieces in an oiled bread pan, and leave to rise again (2nd rising). The time depends on the season and room temperature, but it takes 1 to 1 1/2 hours.
  8. When the dough has risen up to the rim of the pan, bake in a 180°C oven for 25 minutes.
  9. When it has finished baking, to prevent the loaf from collapsing, drop the bread pan once from a height onto your work surface, then take the loaf out of the pan.

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