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Zucchini Casserole
Zucchini Casserole

Before you jump to Zucchini Casserole recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

Wholesome eating encourages a feeling of wellness. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy types plays a part in a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Selecting healthier food choices can be challenging when it is snack time. Finding snacks that help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain options.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to zucchini casserole recipe. You can cook zucchini casserole using 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Zucchini Casserole:
  1. Take 5 large zucchini, peeled and cut into coins
  2. Take 1 large tomato, sliced
  3. Get 1/2 cup shredded cheddar cheese
  4. Provide 1/3 cup Parmesan cheese
  5. Get 2/3 cup Bisquick mix
  6. Get 3/4 cup whole milk
  7. Use 2 eggs
  8. Take 1/8 teaspoon black pepper
  9. Take Canola oil cooking spray
Steps to make Zucchini Casserole:
  1. Spray canola oil cooking spray into a large casserole dish……
  2. Layer zucchini and tomato slices into casserole dish……
  3. Now add your shredded cheddar cheese and Parmesan cheese……
  4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
  5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
  6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
  7. Let rest for 10 minutes…..
  8. Serve and enjoy 😉!

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