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Strawberry Jello Shortcake with Whipped Topping
Strawberry Jello Shortcake with Whipped Topping

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Foods made from whole grains are great for a fast snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch. Eating on the run may be healthier with wholesome chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

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We hope you got insight from reading it, now let’s go back to strawberry jello shortcake with whipped topping recipe. You can have strawberry jello shortcake with whipped topping using 5 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Strawberry Jello Shortcake with Whipped Topping:
  1. You need Yellow Cake Mix
  2. Prepare Whipped Cream
  3. Get Package of Instant Vanilla Pudding
  4. Prepare Package of Strawberry Jello
  5. Prepare Fresh Strawberries (Use however many to your liking)
Instructions to make Strawberry Jello Shortcake with Whipped Topping:
  1. Bake cake as directed (sometimes I substitute water for milk to make it more moist)
  2. After you've removed the cake from the oven poke holes in the cake. Prepare your jello as directed and pour over the cake.
  3. Let the cake cool. You can either refrigerate it for 2 hours or put it in the freezer for 45 mins
  4. Whipped Topping
  5. Make your instant pudding as directed
  6. Combine the Whipped Cream and Pudding and mix together well. Don't over mix, it will make the topping thin and runny. It should be a thick consistency
  7. remove your cake from the refrigerator or freezer and spread topping over it
  8. Add your strawberries on top and you're done !
  9. Enjoy ! :)

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