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Ham Spinich and onion Quiche
Ham Spinich and onion Quiche

Before you jump to Ham Spinich and onion Quiche recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to ham spinich and onion quiche recipe. You can cook ham spinich and onion quiche using 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Ham Spinich and onion Quiche:
  1. Take Pie crust (Simple Pie Crust on profile)
  2. Use Ham, diced
  3. Get Onions, diced
  4. Get Spinich, frozen chopped, drained
  5. Take Butter
  6. Use Shredded Cheese (your choice. i used 4 cheese mexican blend)
  7. Use Eggs
  8. Prepare Heavy Cream
  9. Prepare Salt
  10. Get Pepper
  11. You need Garlic Powder
Steps to make Ham Spinich and onion Quiche:
  1. Preheat oven to 350.
  2. Make Pie crust or use premade. set aside. (If you use mine you only need 1/4 of dough)
  3. Melt butter in pan. Add onions. Cook until translucent then add ham and cook for an additional 5 minutes. stirring frequently.
  4. Once ham and onions are done add spinich, mix well and set aside.
  5. Put eggs, cream, salt, pepper and garlic in medium bowl and whisk until well blended.
  6. Pour ham, onions and spinich into prepared pie crust.
  7. Sprinkle cheese over ham, spinich and cheese.
  8. Pour egg mixture over everything. Place in oven and bake for 50 minutes.
  9. Let sit 10 minutes before cutting.

Set pie crust out to defrost if frozen. Defrost spinach, squeeze out all remaining liquid. Sauté ham and onion in a large skillet until lightly browned. Add this to your pie shell. In the same bowl whisk together the eggs, milk, salt, pepper, nutmeg and cayenne.

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