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Before you jump to Rice Cooker Easy Quiche recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.
Healthy eating encourages a feeling of health and wellbeing. We have a tendency to feel way less gross when we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A salad helps us feel better than a piece of pizza (physically at any rate). This is usually a problem, nevertheless, in terms of eating between meals. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks that can be used when you need an instant pick me up.
If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Eating on the run can be healthier with wholesome chips and crackers. Deciding on whole grain snacks is always much better than eating the highly processed grains we commonly obtain in our grocery stores.
You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to rice cooker easy quiche recipe. To cook rice cooker easy quiche you need 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Rice Cooker Easy Quiche:
- Take *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
- Take 1/2-1 Onion *finely chopped
- Take 1/2 Red Capsicum *cut into small pieces
- Get 1/2 cup Frozen Peas *OR chopped Asparagus
- Take Salt & Pepper
- You need 150 g Ham *chopped or shredded
- You need 1 cup grated Tasty Cheese *Cheddar Cheese
- Provide 4 Eggs *lightly whisked
- Provide 1 cup Cream
- Use 1/2 cup Self-Raising Flour
Steps to make Rice Cooker Easy Quiche:
- Line the base of rice cooker’s inner pot with baking paper.
- Place finely chopped Onion, Red Capsicum and Frozen Peas in a large heat-proof bowl, cover with a plate, and cook in the microwave for 2 minutes. Lightly season with Salt & Pepper.
- Add chopped or shredded Ham, and cook in the microwave for 1 more minute. *Note: Naturally you can do this cooking process using a frying pan.
- Add other ingredients and mix until well combined.
- Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
- If it is not cooked yet, leave it in the hot rice cooker for 10 more minutes or heat extra time. Turn out on a plate, and carefully peel away baking paper. Serve hot or cold.
- *Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook.
- Oven Baking: Pour the mixture into a buttered baking dish, and bake in the oven at 200℃ for 30-40 minutes or until cooked.
Rice Cooker Easy Quiche in succession. Line the base of rice cooker's inner pot with baking paper. Lightly season with Salt & Pepper. Line pastry case with baking paper and half fill with baking beads or rice. Remove paper and beads or rice.
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