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Before you jump to Steamed veggies ball recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.
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We hope you got insight from reading it, now let’s go back to steamed veggies ball recipe. You can have steamed veggies ball using 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Steamed veggies ball:
- You need 1/2 finely chopped carrot
- You need 1/2 finely chopped capsicum
- Use 9-10 french beans finely chopped
- You need 1 small finely chopped potato
- Prepare 1/4 bowl finely chopped spring onion
- Provide as per taste Salt
- You need as per taste Red chilli powder
- You need 2 tbsp tomato sauce
- Get 1 tbsp soya sauce
- Get As required sesame seeds
- Use 1 tbsp Maggi masala
- Get 5 cups water
- You need 7-8 tbsp cornflour
Instructions to make Steamed veggies ball:
- In a pan add 5 cups of water or as per the requirement to soak veggies, add finely chopped carrot, capsicum, french beans, potato, in water and add a pinch of salt and boil it for 2 minutes. And drain the water completely by seep.
- Now in a bowl add these drained veggies, salt as per taste, chopped spring onion, Maggi masala, red chilli powder, 5-6 tbsp corn flour. Mix the mixture well and form small balls. If required you can add more cornflour to bind.
- Now use steamer or any flat seep. In large vessel add 2 cup water and preheat. Now put these veggie balls in it and and close the lid. Steam for 10 minutes.
- Now in small bowl add tomato sauce, soya sauce, pinch of salt, pinch of red chilli powder, and some sesame seeds. Mix well. Once balls are steamed pour this sauce on it. And veggies ball are ready to serve hot with tempting sauce mix.
What's more, making the meat balls are quite fun! I hope you enjoy this Steamed Sticky Rice Meat Balls. If you like this recipe, please. This Veggie Nuggets recipes is healthy, kid friendly, and simple to make. These are perfect for lunch This Veggie Nuggets recipe hits that trifeca of kid-friendliness.
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