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Before you jump to Homemade ice cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Even though we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a couple of small changes can positively affect daily eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil, for example, contain monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. It can likewise be good for your skin as it is a great source of vitamin E. While you may already consume lots of fruits and vegetables, you might want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with harmful pesticides. Finding a local supplier of fresh fruits and veggies will give you the choice of eating foods that still contain most of the nutrients which are typically lost when produce has been kept in storage before it is sold.
All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to homemade ice cream recipe. You can have homemade ice cream using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Homemade ice cream:
- Use 1 cup powdered whipping cream
- Get 1/2 Cup very cold milk or water
- Take 1/4 Cup condensed milk
- Prepare 1 teaspoon vanilla extract
- Take 1 tablespoon unsweetened cocoa powder
- Use Crushed Oreo cookies
- Get Green Food coloring
- Get leaves Fresh mint
Instructions to make Homemade ice cream:
- Add the cold milk or water into the whipping cream powder and whip using a whisk or an electric hand mixer(in a high speed) until creamy and reaches stiff peaks.
- Add in the condensed milk and vanilla, mix for a few seconds till it's well incorporated.
- Divide it into three equal parts and store the first part in a plastic air tight container(that's good for freezing)
- Gently fold in the crushed Oreo cookies into the two remaining parts.
- Add a tablespoon of Cocoa powder to one part and pour into another plastic container.
- And to the last part add in the finely chopped mint leaves and a little green food color, fold gently till it's well combined. Also pour into a plastic container.
- Freeze for 5hrs or Overnight and then serve.
There's nothing like homemade ice cream, and we have the best recipes to make in your ice cream maker, along with some no-churn ice cream recipes. Make vanilla, chocolate, pistachio and more. To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. The Science of Making Homemade Ice Cream: Using salt and ice - The freezing procedure has a two-fold purpose, the removal of heat from the mix and the incorporation of air into the mix.
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