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Vickys Spiced 'n' Iced Christmas Cookies
Vickys Spiced 'n' Iced Christmas Cookies

Before you jump to Vickys Spiced 'n' Iced Christmas Cookies recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

Enjoying healthy foods tends to make all the difference in how we feel. If we eat more healthy foods and less of the bad ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for snack foods can be a difficult task because you have countless options. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

If you are looking for a fast snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning hours. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Whole grains are usually better than highly processed grains present in white bread.

A large assortment of easy health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to vickys spiced 'n' iced christmas cookies recipe. To cook vickys spiced 'n' iced christmas cookies you need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Vickys Spiced 'n' Iced Christmas Cookies:
  1. Provide 225 grams gluten-free/plain flour
  2. Prepare 1/2 tsp baking soda/bicarb of soda
  3. Prepare 75 grams soft brown sugar
  4. Provide 60 grams dairy-free spread such as Vitalite sunflower spread or Stork margarine foil wrapped block
  5. Provide 1 tbsp treacle/molasses
  6. You need 2 tsp Mixed Spice, recipe link below
  7. Prepare 1 tsp cinnamon
  8. Use 1 tsp ginger
  9. Get 1/2 tsp ground cardamom
  10. Use 2-4 tablespoons milk or dairy-free alternative
Instructions to make Vickys Spiced 'n' Iced Christmas Cookies:
  1. Cream the butter and sugar in a mixer. Add the spices and treacle and beat again, then add 2 tbsp of the milk - - https://cookpad.com/us/recipes/359496-vickys-sweet-mixed-spice-for-baked-goods
  2. Add the flour and baking soda then using your hands, bring the dough together into a ball. Add more milk a teaspoon at a time if you need it but don't let the dough become too sticky. Wrap it in clingfilm and refrigerate for half an hour
  3. Lightly flour your surface and roll out the dough 3mm thick. Cut out your shapes and put them on to two lightly greased baking-sheets. Gather the remaining dough into a ball, roll out again and keep cutting until it has all been used
  4. Put the baking sheets in the fridge for about 45 minutes, meanwhile preheat the oven to gas 4 / 180C / 350Β°F. Bake for 12 minutes. They should start to feel hard round the edges as they cool and eventually become really hard. They need to have a nice 'snap'
  5. Decorate with icing sugar mixed with a little water or brush with marmalade as I did and cut out the same shapes from ready roll icing and stick on top of the cookies. Be creative with piping icing and embellishments

This handmade Christmas cookie made of polymer clay will be a perfect decoration for Christmas Holiday. They will be a wonderful Christmas decoration for Home,Cristmas tree or perfect gift idea for Christmas. Everybody will be delighted by their look and taste. These cookies are infused with a medley of holiday spices like cinnamon, nutmeg, and cloves. The cookies maintain their cookie cutter shape in the oven and have a nice flat surface for decorating.

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