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Sausage zucchini casserole
Sausage zucchini casserole

Before you jump to Sausage zucchini casserole recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Wholesome eating promotes a feeling of well being. If we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. A salad helps us feel a lot better than a piece of pizza (physically in any case). This can be a problem, nonetheless, in terms of eating between meals. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting treat.

Yogurt is often a snack many people neglect. Eating natural yogurt in place of a wholesome larger lunch just isn’t a good idea. As a snack, however, yogurt is one of the best things you are able to reach for. It is a protein-rich source of wholesome minerals and vitamins. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by the majority of people. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. This minimizes your sugar absorption without lowering the taste of your snack.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to sausage zucchini casserole recipe. You can have sausage zucchini casserole using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Sausage zucchini casserole:
  1. Provide 3 clove garlic
  2. Provide 2 large zuccini
  3. Prepare 1 small onion
  4. Prepare 1 packages mushrooms
  5. Use 1 cup shredded cheddar
  6. Provide 1 cup shredded mozzerella
  7. Take 2 tbsp red wine
  8. Prepare 1 packages ground sausage
Instructions to make Sausage zucchini casserole:
  1. Preheat oven to 350
  2. cook sausage
  3. cook zucchini with wine until starts to turn clear
  4. place zucchini in bottom of 9x9 pan
  5. spread cooked sausage over zucchini
  6. cook onion, mushroom, garlic in sausage grease just to coat
  7. spread cheddar over sausage
  8. spread onion mix over cheddar
  9. sprinkle mozzerella over top and bake about 20 min, pr cheese just starts to brown
  10. enjoy, I do

A delicious casserole made with italian sausage, zucchini, rice and parmigiano-reggiano cheese. Add the ground chuck and sausage. View top rated Cheesy sausage zucchini casserole recipes with ratings and reviews. All In One Sausage And Zucchini Casserole, Cheesy Zucchini Casserole, Slow Cooker Sausage… Sausage-Stuffed Zucchini Boats. By The Good Housekeeping Test Kitchen.

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