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Pork Chop Apple Cobbler Dinner
Pork Chop Apple Cobbler Dinner

Before you jump to Pork Chop Apple Cobbler Dinner recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

We are very mindful that consuming healthy meals can help us truly feel better in our bodies. Increasing our consumption of sensible foods while decreasing the intake of unhealthy kinds contributes to a more wholesome feeling. A salad allows us to feel better than a piece of pizza (physically in any case). Sometimes it’s hard to find healthier foods for treats between meals. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?

Foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for the afternoon meal. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products such as white bread to the healthier whole grain choices.

A large selection of easy health snacks is easily available. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to pork chop apple cobbler dinner recipe. You can have pork chop apple cobbler dinner using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Pork Chop Apple Cobbler Dinner:
  1. Prepare 10 (1 inch) cut boneless pork chops
  2. You need 2 cans apple pie filling
  3. Provide 2 boxes pork stuffing
Instructions to make Pork Chop Apple Cobbler Dinner:
  1. Spread apple pie filling in the bottom of the 11x14 pan.
  2. Pan fry your pork chops in a little bit of butter and bacon grease. Add seasonings of your choice. (I use garlic, onion, salt and pepper)Make the stuffing as the directions are listed on the box.
  3. Once your pork chops are all the way done lay them on top of apple pie filling. Top with the pork stuffing.
  4. Bake at 350 covered for 30 minutes.
  5. After 30 minutes uncover the cobbler and bake for 10 minutes. After the 10 minutes baking let sit another 10 minutes to cool off and for it to set a little. Enjoy.

Smoked then grilled pork chop, apple brown sugar glaze, roasted sweet potatoes, braised cabbage DESSERTS. I was out of chicken broth, so I substituted beef broth…Honey Crisp apples were what I had on hand. Pork chops and apples has been a family standard for years, but this recipe took it to a whole new level. I made this, but made a few changes. Just like our Skillet Apple Chicken Thighs, but with pork.

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