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Before you jump to Veggies Patties recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, most people believe that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by implementing some small changes.
To see results, it is definitely not essential to drastically change your eating habits. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.
Evidently, it’s not hard to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to veggies patties recipe. You can have veggies patties using 12 ingredients and 14 steps. Here is how you do that.
The ingredients needed to make Veggies Patties:
- Get 1 tsp black pepper powder
- Get 1/4 tsp salt if required
- Provide Flour for dusting
- You need 1 egg beaten
- You need Puff pastry as required
- Provide 1 tbsp grated carrot
- Provide 2 tbsp boiled peas
- Provide 1 tbsp coriander chopped
- Get 1/2 cup grated cheddar cheese
- Provide 1/4 tsp mixed herbs
- Prepare 1 cup or more leftover aalo sabzi
- Prepare 1 tsp oil
Steps to make Veggies Patties:
- Preheat oven
- Mix all vegetables in leftover potatoes
- Heat little oil a the cook these vegetables to dry and mash them
- Add salt, black pepper and mixed herbs
- Add dhania (coriander)
- If you like add chopped chillies.
- Your filling is ready, check the taste
- Roll puff pastry but not very thin, cut in squares mine was already in square.
- Make cuts on one side as shown in pic (optional)
- Put filling on one side and fold to close and press edges
- Make all and place them on a greased oven tray
- Apply egg on them
- Bake at 180 c for 12_15 mins till nice golden brown colour comes.
- Enjoy your delicious patties with ketchup or any sauce with tea /coffee. No one can say it is made from leftovers.
The Veggie Patty is a burger that is similar to a Krabby Patty but with no meat in it. It has a green top and bottom bun, with the top bun having light green seeds. I've made veggie patties at home many, many times before but they almost almost fall apart. You can imagine how happy I was to find tonights spicy chickpea veggie burgers sticking together throughout. This tuna and veggies patties recipe is ideal for a quick lunch, a dinner with a green salad or as an appetizer.
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