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Zucchini Parmesan Casserole
Zucchini Parmesan Casserole

Before you jump to Zucchini Parmesan Casserole recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

We are very mindful that having healthy foods can help us feel better inside our bodies. We are likely to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of unhealthy foods. A salad helps us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find wholesome foods for snacks between meals. You can spend numerous hours at the food market searching for the right snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

If you are not hypersensitive to nuts, try having some almonds! As an all-in-one energy booster, almonds provide many health rewards. Almonds are a natural way to obtain B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan that may often make you sleepy. However, you may not need a nap after eating and enjoying almonds. Instead they will simply help your muscles and digestive system relax while also helping you feel less frustrated. Almonds typically provide a general increased sense of well-being.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to zucchini parmesan casserole recipe. To cook zucchini parmesan casserole you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Zucchini Parmesan Casserole:
  1. Take 3 tbsp butter, melted
  2. Prepare 3 cup corn chex, crushed (or chex of your choice)
  3. Use 1/3 cup grated parmesan cheese
  4. Use 10 3/4 oz Cream of chicken soup
  5. Provide 1/4 tsp onion powder
  6. Use 1 tbsp chopped parsley
  7. Prepare 1/4 tsp salt
  8. Prepare 1 dash white pepper
  9. You need 6 cup zucchini, unpeeled, thinly sliced
  10. Take 1/2 tsp paprika
Steps to make Zucchini Parmesan Casserole:
  1. Combine butter, chex, & parmesan cheese. Set aside.
  2. Combine soup, onion powder, parsley, salt, & white pepper. Stir in zucchini & 2/3 cup chex mixture. Mix well. Pour into shallow baking dish. Top with remaining crumbs. Sprinkle with paprika.
  3. Bake in 350°F oven for 30 minutes or until zucchini is tender & chex are golden brown.

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