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We hope you got benefit from reading it, now let’s go back to sweet corn with kamal kakadi bhajji recipe. You can have sweet corn with kamal kakadi bhajji using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Sweet corn with kamal kakadi Bhajji:
- Provide 2 sweet corn ke dane
- Get 1 lotus stick (kamal kakadi)
- Take 1/2 spoon salt
- Use 1/2 black pepper powder
- You need 2 spoon butter and 1 spoon oil
- Use 4 onion slice me Kate huye
- Provide 1/4 spoon haldi powder
- Take 1/4 tea spoon garam masala powder
- Take 2 tomato Kate huye
- Take hara dhaniya barik kata huaa
Instructions to make Sweet corn with kamal kakadi Bhajji:
- Sabse pehle corn and lotus stick ko peices me kat kar dho le fir cooker me 1 whistle lgakr ubal le
- Ab ek kadhyi ko gas pr rkhe gess on karein fir 1spoon oil and butter dale
- Ab butter me slice kiye huye onions daal kar 2 minutes bhune fir uble hue sweet corn and kadamkakadi dakr mix karein
- Ab sare masale daal kar mix karein aur dhimi aanch pr 10 minutes pakaye
- Ab haradhniya dale sarvish bowl me nikale onions rings se garnish kar serve kare
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