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Before you jump to Mimi's Zuchinni Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got insight from reading it, now let’s go back to mimi's zuchinni casserole recipe. You can have mimi's zuchinni casserole using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Mimi's Zuchinni Casserole:
- Prepare 6 tbsp butter (plus a little extra)
- Take 3 large onions
- Provide 4 Zuchinni sliced
- Prepare 2 tbsp salt
- Use 1/4 tsp nutmeg
- You need 2 tbsp flour
- Provide 1 cup hot milk
- Get 3/4 cup breadcrumbs
- Provide 4 slice bread
- Take 1 cup chedder OR 3/4 cup Gruyere
Instructions to make Mimi's Zuchinni Casserole:
- Preheat oven to 400
- Melt butter in large sautee pan. Cook onions 20 minutes until soft but not brown.
- Add Zuchinni & cook covered for 10 minutes until tender.
- Add salt, pepper and nutmeg and cook uncovered for 5 minutes.
- Stir in flour and add hot milk. Cook over low heat for a few minutes until it makes a sauce. Pour into baking dish.
- Combine bread crumbs and cheese. Sprinkle over mixture in baking dish. Top with diced bread and dot with butter.
- Bake for 20 minutes.
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