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Veggies khichdi
Veggies khichdi

Before you jump to Veggies khichdi recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

Eating healthy foods makes all the difference in the way you feel. When we eat more healthy foods and a smaller amount of the unhealthy ones we typically feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Selecting healthier food choices can be difficult if it is snack time. Shopping for snack foods can be a challenge because you have so many options. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Try eating almonds if you don’t are afflicted by nut allergies. Almonds are often considered a super food since they’re packed full of things that help boost our vitality while keeping us healthy. Several vitamins and minerals tend to be found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan that may often cause you to be sleepy. When it comes to almonds, however, they wont make you really miss a nap. These nuts loosen up the muscles and provide a general sense of relaxation. Occasionally eating almonds could even be a mood increaser!

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to veggies khichdi recipe. To make veggies khichdi you need 20 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Veggies khichdi:
  1. Use 1 cup rice
  2. You need 1 cup moong daal
  3. Prepare 1 Onion
  4. Take 1 Tomato
  5. Use 1 medium size bottlegourd(ghiya)
  6. Prepare 2 potatoes
  7. Get 2 tsp Ginger and garlic and green chilli
  8. Provide to taste Salt
  9. Provide 1 tsp black pepper
  10. Provide 1 tsp garam masala
  11. Use 1 tsp amchoor powder
  12. You need 1 tsp turmeric(haldi)
  13. Provide 1 tsp kasturi methi
  14. Prepare 1/2 tsp carom seeds(ajwain)
  15. You need 1 tsp coriander powder
  16. Take Pinch hing
  17. Prepare 1 tsp jeera
  18. Take 2-3 tsp Oil or ghee
  19. You need 5 cups water
  20. Use 1 lemon
Instructions to make Veggies khichdi:
  1. Firstly finely chopped add veggies..and wash daal and rice properly..
  2. Now take a cooker,add oil or ghee,,add jeera,add ginger,garlic and chillies..saute..and add onions then tomatoes..and add all veggies..and saute for 1 min..
  3. Now add haldi,salt,pepper,dhaniya powder,garam masala,amchoor,ajwain and kasturi methi..mix well
  4. Now add washed daal and rice.. mix it well..and add water..add 1/2 tsp achar masala,,and 1 tsp ketchup…it will give so much chatpata flavor to the khichdi..and mix well.and now close the cooker and cook up to 2 whistles…ur hot khichdi is ready..enjoy with raita or achar…

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