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Before you jump to Ripe banana fritters with kiwi dip recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for this. The overall economy is affected by the number of individuals who are suffering from conditions such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by making a couple of small changes.
These changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. It also has vitamin E which is beneficial for your skin, among other things. Although you may already consume a lot of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to deadly pesticides. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to buy the fruit when it is the freshest and ripest.
As you can see, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to ripe banana fritters with kiwi dip recipe. You can cook ripe banana fritters with kiwi dip using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ripe banana fritters with kiwi dip:
- Get 1 Ripe banana
- Get 1/2 cup cornstarch
- Prepare 1/2 cup maida
- Use 1/2 tsp salt
- Get 1/2 tsp chilli powder
- Prepare 1/2 tsp cumin powder
- Provide oil for fry
- Use For dip.
- You need 1 Kivvi fruit
- Take 1/2 cup cup onion chopped
- Prepare 2 green chilli
- Use 1/2 tsp Salt
- Get 1/2 cup Coriander leaves
- Prepare 1 tsp cumin seeds
Steps to make Ripe banana fritters with kiwi dip:
- Take ripe banana Peel it cut slices
- Take a bowl put maida, cornstarch,seasoing mix well take each banana slice coat with seasoning leave into oil
- Fry well once banana slices get gold colour take out to the tissue paper..mean while take a mixer jar put kiwi,onion,chilli,salt,cumin seeds on to jar
- Make fine paste..once it's blended nicely transfer to the bowl..take a serving plate place banana slices with kiwi dip ready to serve
Spear banana with a fork to do this and keep hands clean. Fry in hot oil until golden brown. Dip each banana slice in batter so that the slices are fully covered. When the oil is heated add the batter-dipped slices one by one. Turn them over with a ladle for even frying in oil.
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