Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Mike's Southwestern Philly Cheese Steak recipe here. We also have wide variety of recipes to try.
Before you jump to Mike's Southwestern Philly Cheese Steak recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
Eating healthy foods makes all the difference in the way we feel. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types contributes to a more balanced feeling. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. This is usually a problem, nonetheless, with regards to eating between snacks. You can spend several hours at the grocery store searching for an ideal snack foods to make you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the early morning. When you need a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products such as white bread to the healthier whole grain choices.
You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to mike's southwestern philly cheese steak recipe. To cook mike's southwestern philly cheese steak you only need 15 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Mike's Southwestern Philly Cheese Steak:
- Prepare 2 Pounds Deli Roast Beef [or, rib eye - very thin sliced - rare]
- Use 1 Can (14 oz) Beef Stock [you won't need all]
- Take 1/2 Small Red Bell Pepper [thin sliced]
- Take 1/2 Small Green Bell Pepper [thin sliced]
- Prepare 1 Small White Onion [thin sliced]
- Take 2 Cloves Fresh Garlic [smashed - fine minced]
- Get 1/2 Cup Fresh Sliced Mushrooms
- Prepare 1/2 Cup Sliced Pickled Jalapeños [+ reserves for garnish]
- Provide 1/4 Cup Sliced Pickled Banana Peppers [+ reserves for garnish]
- Provide 1 Cup Fresh Chilled Cilantro Leaves
- Prepare 4 LG Slices Provolone Cheese [room temp - thin sliced]
- Get 1 Cup Cheese Wiz [melted]
- Prepare to taste Cracked Black Pepper And Salt
- Get 2 tbsp Quality Olive Oil
- Use 2 Extra Large Italian Or French Rolls
Instructions to make Mike's Southwestern Philly Cheese Steak:
- Thin slice your vegetables and fine mince your garlic.
- Rough chop your roast beef and set to the side.
- Heat your pan and add olive oil.
- Add onions, bell peppers, spicy peppers and mushrooms. Add a dash of beef stock and cover pan with a tight fitting lid. Stir occasionally. Fry veggies until they're translucent. Season with salt and pepper to taste.
- Push your vegetables to the side of the pan and add your Roast Beef and minced garlic.
- In the meantime, slice your rolls in half, heat your Cheese Wiz and pull your fresh cilantro leaves.
- Add another good dash of beef stock and seal pan again. Stir occasionally until beef is no longer rare. Two minutes tops.
- Mix everything together in pan and add additional stock if needed. Steam for 30 seconds longer.
- To construct your Cheese Steaks: - - Smear some melted Cheese Wiz on the tops of your rolls. Then lay on Provolone Cheese. - - Place Provolone Cheese on the bases of your rolls. - - Pile on your cheese steak mixture while still very hot and steaming in to of the Provolone. - - Drizzle on Cheese Wiz. - - Garnish cheese steak mixture with chilled banana peppers and jalapeño peppers. Add fresh chilled cilantro leaves. - - Top and serve while hot with a Clausens Dill Pickle halve.
- Enjoy this hot, meaty, melty sandwich with an ice cold beer!
Grilled onions, peppers & white American cheese. This Philly is the real deal. It's grilled fresh to order with tender steak, peppers, onions, and white American cheese. Philly's Mike is a welcome addition to the steak and cheese food truck industry and while their product isn't great, it is still good. I ordered the Mike's Special which is an extra dollar.
If you find this Mike's Southwestern Philly Cheese Steak recipe valuable please share it to your close friends or family, thank you and good luck.
