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Fresh Bun Bread
Fresh Bun Bread

Before you jump to Fresh Bun Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Opting to eat healthily provides incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are suffering from health problems such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.

In order to see results, it is definitely not essential to drastically alter your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most vital thing is to step by step switch to making healthier eating choices. In time, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

Therefore, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to fresh bun bread recipe. To cook fresh bun bread you need 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Fresh Bun Bread:
  1. You need 3 cups flour. 2 for making dough and I got kneading the dough
  2. You need 2 teaspoon yeast
  3. You need 1/2 Cup melted butter
  4. Use 1 teaspoon baking podwer
  5. Take 1 tbs sugar
  6. Take 1 /2 cup warm water
  7. Provide 1/4 cup warm milk
  8. Take 1/2 teaspoon salt
Instructions to make Fresh Bun Bread:
  1. Sieve 2 cups of flour with all dry ingredients into a mixing bowl.(sugar, yeast, salt, sugar and baking powder) Pour in melted butter and mix in with flour. Add in warm milk reserve some for brushing on top of bun bread and rub very well…Lastly add some warm water to full get the dough into a soft form.
  2. The dough maybe soft, don't mind…put on a smooth surface and knead with some dried flour till its firm but still strengthens
  3. Put back in the bowl cover and leave to proof for 50_60mins. After the dough has proofed well by raise, punch it down, and take it back to the kneading board and knead it some more…don't overcstress the dough..
  4. Roll it out and form into balls and place on a butter baking tray slightly dusted with some baking flour… once you gotten all the dough rolled into nice ball…cover with s napkin and let it rest for another 20mins.
  5. Heat up the oven, and after 20mins. Remove napkin from the dough…brush the top with some egg mixed with milk and bake in the over for 15mins. (Now, baking time, really depends on the oven and its hotness.)
  6. Once the top of the bun bread is looking firm, bring it out, and brush with some melted butter…the bread with soak it up and honestly give you sunshine looking bun bread..
  7. Bring out of the oven, allow to rest and get ready for my best part…eating of course…🙋‍♀️🙋🏽‍♀️🤣🤣😂😂👌

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