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Short bread Oats sugarless cookies with Shredded Coconut ☺
Short bread Oats sugarless cookies with Shredded Coconut ☺

Before you jump to Short bread Oats sugarless cookies with Shredded Coconut ☺ recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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We hope you got benefit from reading it, now let’s go back to short bread oats sugarless cookies with shredded coconut ☺ recipe. To cook short bread oats sugarless cookies with shredded coconut ☺ you need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Short bread Oats sugarless cookies with Shredded Coconut ☺:
  1. Take Wheat white Flour or All purpose flour (1 cup)
  2. Get Oats (2 tsp)
  3. Take Butter (1 cup)
  4. Take Shredded coconut (2 tsp)
  5. Use Baking powder (1 tsp)
  6. Prepare Baking soda (1 tsp)
  7. Provide Milk for making the cookie dough (2 tbsp)
Instructions to make Short bread Oats sugarless cookies with Shredded Coconut ☺:
  1. Preheat the oven up to 250°c.
  2. First in a bowl, add flour, oats, shredded coconut, baking powder and baking soda and mix well.
  3. In another bowl beat butter or melt it in the microwave for 20 mins and mix well.
  4. Now add butter on to flour bowl and mix well and knead on to a dough.
  5. And mix the dough and pour some milk and knead the dough and make balls and decorate and cut as you like.
  6. When done baking serve cold.

Then remove the pan from the oven and allow the cookies to cool. Put the cookies onto a sheet of parchment paper once cooled. If shortbread cookies were animals, they would be my spirit animals, as in my patronus would be a shortbread cookie kind of thing. I am always on the lookout for healthy options for my childrens' lunch boxes, and when I came across this recipe for oatmeal cookies which were sugar-free, I was sold. These healthy oatmeal cookies are heady with coconut, and I love that you can quickly make them in the food processor.

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