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Sweet corn tikki chaat
Sweet corn tikki chaat

Before you jump to Sweet corn tikki chaat recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

We all know that eating healthy snacks can help us feel better within our bodies. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy ones plays a part in a more healthy feeling. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s tough to find wholesome foods for snacks between meals. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that can be used when you need a quick pick me up.

For anybody who is not sensitive to nuts, try having some almonds! Almonds provide a multitude of health benefits and are an excellent choice when you need a shot of energy. These nuts contain plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also found in turkey which induces drowsiness, is found in almonds. However, you may not need a nap after eating and enjoying almonds. Rather they will merely help your muscles and digestive tract relax while also helping you feel less stressed out. Sometimes eating almonds could even be a mood enhancer!

A large assortment of instant health snacks is easily accessible. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to sweet corn tikki chaat recipe. You can have sweet corn tikki chaat using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Sweet corn tikki chaat:
  1. Prepare 2 _ cup boiled sweet corn
  2. Prepare 1 _ boiled & mashed potato
  3. Prepare 1_ tsp ginger & chilli paste
  4. Use Salt
  5. Take 1 _ chopped onion
  6. You need Chopped carrot
  7. Prepare Boiled or frozen peas
  8. Provide Corn flour/ bread crumbs
  9. Get Black pepper
  10. You need Coriander powder
  11. Get Chaat masala
  12. You need Lemon juice
  13. Prepare 2 _3 tsp Roasted besan
  14. Provide For making chaat
  15. You need Namkeen/sev
  16. Provide Chopped tomatoes & onion
  17. Prepare Green chutney
  18. Take Tamarindchutney
  19. Get leaves Coriander_
Steps to make Sweet corn tikki chaat:
  1. Firstly, in a small blender take boiled corn or frozen corn.further blend to coarse paste without adding any water. - transfer the paste to a large mixing bowl.also add boiled and mashed potato.additionally add onion, carrot, chilli and ginger paste.add spices and salt.
  2. Add roasted besan and coriander leaves adding corn flour,
  3. And crushed black pepper also add lemon juice.combine everything well to form a dough.add in more bread crumbs if there is to much moisture.make sure to have a non sticky dough.make round shaped tikkis greasing hands with oil.
  4. Deep fry them into hot oil. - stir occasionally and fry till the tikkis turn golden brown on medium flame.
  5. For making chaat_ place the prepared tikkis on plate,also spread   green chutney,  tamarind chutney pinch of chilli powder and salt.top with  chopped onion and tomato.
  6. Garnish with handful of fine sev, pinch of cumin powder, chaat masala and coriander leaves.finally, serve sweet corn tikki chaat immediately.

This appetizing recipe is prepared using sweet corn, capsicum, green chillies, tomatoes, lime juice, butter and a melange of spices. corn chaat recipe spicy sweet corn chaat with detailed photo and video recipe. a simple spicy and healthy chaat recipe or can also be termed as salad recipe, is mainly prepared with sweet corn kernels. the recipe is combination of sweet and hot flavour due to sweet corn and spices added while preparing it. this lip smacking chaat recipe can be served as evening snack or. Crispy Corn and Bell Peppers Chaat Recipe is an absolute lip smacking chaat which is liked equally by all age groups. It is a dish thrown together with cornflour coated deep fried corn tossed in dhaniya pudina chutney and date and tamarind chutney to make a delicious chaat. This chaat recipe is an apt appetizer for any chaat party.

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