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Before you jump to Pork Chop Burritos recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pork chop burritos recipe. To cook pork chop burritos you only need 9 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Pork Chop Burritos:
- Prepare 2 Thick cut pork chops
- Get 2 Idaho Potatoes
- Prepare 1 Package instant rice
- Prepare 2 large tortillas
- Prepare 1/3 cup vegetable oil
- Use 1 Fry Sauce (Optional)
- Provide Salt
- Provide pepper
- Get Lourys salt
Instructions to make Pork Chop Burritos:
- Season pork chops with salt, pepper, and lourys salt.
- Preheat flat pan
- Place pork chops on sizzling pan
- Cook till done
- Cut the potatoes in to little cubes and into the hot oil in pan
- Season with lourys salt and salt
- Cook till crunchy
- Cook rice according to package
- Cook tortillas in microwave for 10 seconds
- Put all together! Enjoy!
Stir in refried beans, heat through. Fold sides and ends over filling and roll up. The pork is cooked until it's very tender and then seasonings are added. Spread some refried beans on the tortillas before you add the pork. Serve the burritos with cheddar or pepper jack cheese, sour cream, shredded lettuce, and chopped tomatoes or salsa.
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