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Before you jump to Vegetables Burger recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, however, just making a couple of small changes can positively impact day-to-day eating habits.
You can obtain results without needing to remove foods from your diet or make considerable changes at once. Even more crucial than totally changing your diet is simply substituting healthy eating choices whenever possible. In time, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to vegetables burger recipe. You can cook vegetables burger using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Vegetables Burger:
- Take 2 Big size paw bun
- You need 1/2 bowl Cabbage grated
- Take 1 onion slice
- You need 1 Sliced tomato
- Provide 4 spoon Mayonnaise
- Provide 4 spoon Tomato sauce
- Use to taste Salt
- Prepare to taste Red chilli
- Prepare 1 spoon Chat masal
- Use 2 spoon butter
- Prepare 2 Big mashed potatoes fir making
- Take Tikki
- Prepare 2 spoon oil
- Provide 4 spoon bread crumbs
Instructions to make Vegetables Burger:
- Add bread crumbs in mashed potatoes, make round shape tikki, now Heat a non stick pan and apply 1 spoon oil and roast tikki both sides.
- Now take burger bun, divide into two part apply tomato sauce, keep grated cabbage, onion slice, tomato slice,cucumber slice,tikki, apply mayonnaise on top,sprinkle,salt and chat masla and red chilli powder to taste,and cover with another peace of bun.
- Now heat a non stick pan, apply butter and roast burger both the side.
- Serve hot with some tomato sauce.
More Veggie Burger How-To's, Tips and Recipes ». Transfer the cooked vegetables to a food processor*. Add all remaining ingredients except the reserved bean liquid and. Vegetable patties can be as simple as one patty-like vegetable, like portabella mushrooms! These mushrooms get coated in a garlicky balsamic marinade.
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